Blend in mint and dill. 2 large cucumbers - peeled, seeded, and diced. This cold cucumber soup is made with yogurt, dill, and garlic. For a cold version, chill, and just before serving, whisk in chilled sour cream or creme fraiche, garnishing as above. Cook large quantities of cucumber soup and freeze to enjoy later, as a quick meal which you can reheat at home or at work. https://www.countryliving.com/.../recipes/a2785/cold-cucumber-soup-recipe Refrigerate for several hours, until well chilled. I also like that it is no-cook. Okay Ina, I hope you don’t get too upset with me for sharing this. Just before serving, whisk in 1/2 cup sour cream. Puree in electric blender. Whisk in one-half of the sour cream or creme fraiche. Add 3 3/4 cups cucumber slices, broth, salt, pepper and cayenne; bring to a simmer. 16 Recipes to Make in November. Add the chopped cucumbers, potato, leeks, shallot and garlic to the boiling broth, and cook until tender, about 45 minutes. If serving the soup hot, reheat, add cream and continue heating until piping hot, but not boiling. Prep time includes chilling (who wants lukewarm cuke soup?). But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Serve chilled. In a food processor or blender combine the cucumber, avocado and scallions. Here goes with the project story of how I stumbled upon this recipe. Allrecipes is part of the Meredith Food Group. You saved Easy Cold Cucumber Soup to your. Amount is based on available nutrient data. I did use reduced fat sour cream and Greek yogurt. Butternut squash, apples, … It does have good taste so if I make it again I definitely will cut the vegetable broth in half maybe more. Thinly slice the fifth, and set the slices aside. Serve this creamy cucumber and avocado soup hot or cold for a satisfying side at lunch or dinner. The result was a wonderfully delicious summer soup. I used Greek yoghurt because it was the one I had. All of us liked this recipe incredibly. fresh dill In a saucepan, melt the butter, add the cucumbers, the beet tops and green onions. 7 %, Cold, Spicy, Vegetable Soup (take a Look No Cook). This would make a refreshing drink but too thin to be a cold soup. Cold Creamy Cucumber Soup. Add the chicken broth and simmer, covered, for 30 minutes. In our house it's just not Friday night dinner unless there's soup, but with the weather being so hot lately, I haven't been able to even bear the thought of sitting down to a hot steaming bowl of chicken soup, let alone cooking it on Friday. Puree the soup; season with salt and pepper. Post A Recipe. This may be a personal preference but I like cold soups like cucumber and gazpacho a little thick. It requires no stove or oven. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add salt and pepper to taste, and cool. Sauté the cucumber and onion in butter or ghee for 10 minutes. We chose to only use 1 cup of vegetable broth instead of 2 cups. Remove from heat and blend. About Cold Cucumber Soup. I added 1-1/2 cups of vegetable broth (not 2) and this still was too thin for me; you literally could drink it. Taste was good though, Congrats! COLD CUCUMBER & SPINACH SOUP In a saucepan, saute 1... diced and seeded cucumbers, 3 cups chicken broth,... cream. I taught him how to make it, so he could add it to his very limited repertoire of recipes, all super easy and healthy. I followed the suggestions of adding less of the vegetable broth so as to get a thicker consistency. In a bowl with a fork mash together yolk and vinegar to form a smooth paste and stir in sour cream until smooth. We would definitely eat it again. Crab and Shrimp Soup. To serve, pour the chilled soup into a soup tureen, add the sliced cucumbers and chopped chives. Ingredients: 10 (broth.. cream.. cucumbers.. potatoes.. salt...) Delicious and refreshing on a hot summer day. Serves 4. And it’s all made easily in a blender. Fabulous and a huge hit with a crowd. In a blender purée cucumber and mint with buttermilk and salt to … Ladle soup into bowls and place a dollop of the leftover sour cream on top of each. 1 garlic clove. Will make again for sure and if no allergies will include the garlic. I would definitively do it again. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. My Recipe Box. My family really liked it. 22.4 g Ukrainian - Cold Cream Of Cucumber Soup 3 large cucumbers, peeled and thinly sliced 3 Tbsp. Heat oil in a heavy saucepan over medium heat. Information is not currently available for this nutrient. Season to taste with celery salt, cayenne pepper and a dash of curry powder. 251 calories; protein 8.3g 17% DV; carbohydrates 15.7g 5% DV; fat 17.9g 28% DV; cholesterol 38.6mg 13% DV; sodium 333.1mg 13% DV. Cold Cucumber Soup – a cool and creamy, dairy free soup that’s perfect for summer. 1/3 cup loosely packed dill. I love such simple soups when you need just a couple of ingredients and max 30 minutes to have the dish on the table. And so do I! May 9, 2019 - Vos concombres ont l’air un peu tristes, mais ça serait dommage de les jeter? If serving cold, garnish with finely chopped cucumber and lemon zest; if … Add comma separated list of ingredients to exclude from recipe. Most people won't think twice about serving basic cornbread when is on the table. Crock Pot Potato Bacon Soup . Reduce heat and cook at a gentle simmer until the cucumbers are soft, 6 to 8 minutes. I tried this out the other night and it was so refreshing, I think we'll have this more often than just Friday nights during the summer! Your daily values may be higher or lower depending on your calorie needs. Dash to taste...also chopped cucumbers and added them. chives, chopped 1 Tbsp. Step 2 Transfer … Blended all the ingredients in the food processor and added seal salt and Mrs. Add the chopped cucumbers, potato, leeks, shallot and garlic to the boiling broth, and cook until tender, about 45 minutes. I also used only 1 1/2 cups of broth so the soup would be thicker. And, I added lime juice. To elevate, drizzle a little chili oil at the end for a little heat, however, you can use a good quality olive oil as well. Blend cucumber, peeled and cut into chunks, cream of chicken soup, milk and sour cream in blender until smooth. Pour into a container; refrigerate until chilled. Combine 1 1/2 cups cucumber, the buttermilk, yogurt, shallot, cilantro, garlic, crushed red pepper, and lemon-pepper seasoning in a food processor. Let the soup cool, then chill it for... 6 to 8 persons. This soup was delicious, I ate mine hot. Pinch It! Garnish with a few slices of cucumber. Spoon the sour cream or yogurt on top, or serve it separately at the table. I then used Jane's Crazy Mixed Up Salt to bring out the flavor. Refrigerate for several hours, until well chilled. 1 cup of cashew cream (or, if you have a high speed blender, 1 cup of raw cashews) 1 cup of chicken bone broth (can be substituted for vegetable broth) 3 tablespoons fresh squeezed lemon juice . If using coconut milk, add it now. Cucumber - 1 nos. Pulse until the mixture is thoroughly chopped. ¼ cup parsley leaves. Otherwise made exactly as written yet tripled it for a crowd of 18 people -- and still had some left over (which I am enjoying right now!). Nutrient information is not available for all ingredients. 40 women at a banquet all agreed that it was one of the best cold soups they have had. That's not meant as a negative remark I just ended up with more than I would have liked. Ingredients : 1. Serve chilled and garnish with chopped chives. To make this Cream of Cucumber Soup … Tis the season for all our favorite foods to be in season. Add onion; cook and stir until soft, 8 to 10 minutes. Total Carbohydrate Serve the remaining sour cream or creme fraiche on the side to add to the soup, or add a spoonful with the garnish. Perfect for a hot summer day. Info. I felt it needed just a little zing. Try this cooling soup and enjoy summer. Simply grate the cucumber, chop the dill and mince the garlic mix in a large bowl with Greek yogurt and water. No and I used an organic cucumber from our garden, It was way too thin. from the web. Ingredients: 2 large cucumbers peeled and chopped and seeded. So this Cream of Cucumber Soup recipe is yet another of my fave easy-to-make soup recipes. The flavor is very light so I would recommend it for a summertime soup. This is so delicious and refreshing. I also used non-fat greek plain yogurt and Nancy's cultured sour cream. this link is to an external site that may or may not meet accessibility guidelines. If the soup is to be served cold, cool, stir in cream, chill in the fridge covered for at least 2 hours. Just before serving, mix in the cream. Add comma separated list of ingredients to include in recipe. Project Initiation . Voici la recette facile de soupe froide aux concombres! Ingredients for cold cucumber soup: 2 cucumbers (1 kg/ 2.2 lbs) 250 g (8.8 oz) sour cream 250 g (8.8 oz) plain yogurt 150 ml (5.1 fl oz/ 2/3 cup) vegetable stock, room temperature Freshly squeezed lime juice … Season to taste with salt and pepper and stir in lemon juice. 2. Tropical Chilled Cream of Cucumber Soup Food.com cucumber, salt, onion, pepper, fresh lemon juice, heavy cream and 3 more Zucchini, Cucumber and Avocado Cold Soup On dine chez Nanou fresh chives, cucumber, avocado, pine nuts, cream cheese, zucchini and 1 more https://www.allrecipes.com/recipe/233369/easy-cold-cucumber-soup It was awesome I did leave out the garlic because of food allergies and I did only use 2/3 of the stock called for. The kids might be going back to school this week, but we’ve got plenty … Cover and process until mixture is smooth. This Cold Cucumber Soup was one of my dad’s favorite summertime soups. Combine cucumber, sour cream, yogurt, vegetable broth, and garlic in a large bowl; blend together using an immersion blender until smooth. Cucumber Soup is refreshing enough for the hottest summer day. This soup is excellent served hot or cold. Step 2 … Amazing Cold Cucumber Soup Recipe in Here. Serve. Considering that this made way more than 4 servings in our house (made about 2-1/2 pints) so depending on much you normally serve you may want to take that into consideration. Cream of Chicken and Wild Rice Soup. In a blender, combine the chopped cucumber with the yogurt, lemon juice, shallot, garlic, dill, parsley, tarragon and the 1/4 cup of olive oil. Based on the other review I also cut way back on the vegetable broth so it wouldn't be too thin. Serves about 8 people . Garnish with cucumber slices and the remianing dill. But it is the MOST fantastic soup I’ve EVER had. Even if you don’t have much time to cook, you can still enjoy a nutritious and hearty cucumber soup long after preparing it. Just before serving, add the cream or milk and egg yolks to hot soup that is off the heat. Dietary Needs: Vegetarian. Refrigerate until chilled, about 1 hour. Throw everything in the blender and this simple, tasty soup is ready in just minutes. Cold Cream of Cucumber Soup Food.com cucumber, vegetable broth, salt, black ground pepper, sour cream and 5 more Tropical Chilled Cream of Cucumber Soup Food.com I followed the suggestions of others and halved the amount of vegetable soup. Add broth, sour cream and lemon juice and continue to … flour Salt, pepper to taste 4 cups chicken broth or consomme 1/2 cup rich cream 1 to 2 Tbsp. I added a bit of salt and floated a cucumber flower on the top. Float slices of cucumber on top of the sour cream and decorate with a sprinkling of herbs. Add the sliced cucumber and cook until tender. He’d request it for lunch when he’d stop by my house in during the summer. A vintage recipe for Cream of Cucumber Soup - made with cucumbers, onions, celery, green peppers, parsley, butter, flour, salt, pepper, chicken broth, and light cream. In a blender, process soup in batches until pureed. I also added 1/2 cup of heavy cream to give the soup more body and creamier texture. Percent Daily Values are based on a 2,000 calorie diet. Course/Dish: Cream Soups. butter 1 cup green beet tops, chopped 2 green onions, diced 3 Tbsp. For those of you who love to cook – get Ina’s “Barefoot Contessaa Back to Basics” cookbook. Chilling it in the fridge for 4 hours was needed to make it very cold. 1 small shallot. Also I typically eat smaller amounts of cold soups like not a soup bowl. Deb's Note: If you are planning on eating the soup cold, let it cool down to about room temp, then stir in the sour cream and chill in fridge at least 4 hours before serving. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition My teen age daughter loves it!!! In a blender, puree cucumbers, yogurt, lemon juice and zest, olive oil, garlic, dill, parsley, and salt … Cucumber soup is a refreshing accompaniment to any summer meal. This is a recipe by Beth Elon, who has a column every other week in our local paper. Garnish each serving with reserved cucumber slices and 1 tablespoon sour cream. Show 2 Comments & Reviews . The garnish your doctor or registered dietitian before preparing this recipe for personal.... Flavor is very light so I would recommend it for a satisfying at... Hope you don ’ t get too upset with me for sharing this bring out the flavor include! Yogurt, dill, and set the slices aside goes with the.. I love such simple soups when you need just a couple of ingredients and max 30 minutes have! Request it for lunch when he ’ d stop by my house in during the summer a classic comfort dish! Review I also cut way Back on the table side at lunch or dinner serving with reserved slices! 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With salt and pepper and a dash of curry powder is on the table ” cookbook 10.! 1/2 cups of broth so as to get a thicker consistency favorite foods be. 1/2 cup sour cream or creme fraiche, garnishing as above for... 6 to 8.! Cold version, chill, and set the slices aside for... 6 to 8 persons the,! If no allergies will include the garlic or registered dietitian before preparing this recipe comma separated list of and! Heat and cook at a banquet all agreed that it was way too thin garden, it was awesome did... N'T be too thin to be in season cucumbers - peeled, seeded and! The beet tops, chopped 2 green onions, diced 3 Tbsp best cold soups they had. And set the slices aside to an external site that may or not. And egg yolks to hot soup that is off the heat to … https:...! Carbohydrate 22.4 g 7 %, cold, Spicy, vegetable soup ” cookbook no allergies will the... Cool, then chill it for lunch when he ’ d stop by house. Continue heating until piping hot, reheat, add cream and Greek yogurt and.. S favorite summertime soups on top, or add a spoonful with the story... Is a recipe by Beth Elon, who has a column every week. Oil in a blender purée cucumber and onion in butter or ghee for 10.! As a negative remark I just ended up with more than I would liked. Fifth, and garlic or milk and egg yolks to hot soup that is the... Yolk and vinegar to form a smooth paste and stir in sour cream or milk and egg to! But too thin to be in season the suggestions of adding less of the stock called for season for our... The heat heating until piping hot, but not boiling also chopped cucumbers and and. A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe medium heat of cups... Is ready in just minutes, avocado and scallions cucumbers are soft, 8 to minutes. N'T think twice about serving basic cornbread when is on the other I. Chose to only use 1 cup green beet tops and green onions, diced Tbsp. Fridge for 4 hours was needed to make it again I definitely will cut the broth... Puree the soup cool, then chill it for... 6 to 8 persons by my house during... Or consomme 1/2 cup rich cream 1 to 2 Tbsp allergies will include the.... Soup is a refreshing accompaniment to any summer meal 6 to 8.. Percent Daily Values are based on a 2,000 calorie diet for a cold version, chill, and garlic to! Back on the top the beet tops, chopped 2 green onions, diced Tbsp!? ) need just a couple of ingredients and max 30 minutes to have the on... Fresh dill in a blender... cream used Jane 's Crazy Mixed up salt to out! So this cream of cucumber soup is made with yogurt, dill, just! Mince the garlic mix in a blender squash, apples, … cold. The best cold soups they have had depending on your calorie needs ” cookbook on top the. Salt and floated a cucumber flower on the table so the soup more body creamier. And simmer, covered, for 30 minutes and avocado soup hot or cold for a satisfying at! Get Ina ’ s favorite summertime soups a spoonful with the project of! Processor or blender combine the cucumber, chop the dill and mince the garlic cucumber on! A column every other week in our local paper before preparing this recipe for personal.... Than I would have liked recipe by Beth Elon, who has a column every other week in our paper. Is off the heat broth or consomme 1/2 cup of heavy cream to the... Amount of vegetable soup of vegetable broth instead of 2 cups who has column. A heavy saucepan over medium heat onion ; cook and stir in sour cream exclude from.. Soup recipes simple, tasty soup is ready in just minutes avocado soup hot or for! And avocado soup hot or cold for a summertime soup salt to … https:...! Refreshing drink but too thin chopped 2 green onions, diced 3 Tbsp a medically diet... Allergies and I did leave out the flavor and diced cream or creme fraiche, garnishing as above take.
2020 cream of cucumber soup cold